We look forward to seeing you on festivity days, to spend a pleasant day in our company, with our cooking art!
Our menu program:
Caramelized Tuma (stage of pecorino production before adding salt and maturation); cuzzola (fried dough) with olives; salami; goat cheese; stuffed mushrooms; roasted artichokes; arancini with wild fennel; vegetables in batter; bruschetta; focaccia; grilled mushrooms.
Home-made maccheroni in ragù; Trofie with wild fennel.
Roasted lamb with potatoes; meat rolls; sausage; barbecued pork-chops.
Cassatelle with ricotta cheese.
Pasta with tomato sauce, cutlet with french fries and a ride on the pony
Price per adult: €25
Children from 1 to 8 years of age: €12
Included in the menu are spring water and local wine.
Our menu could have variations according to the availability of our self-produced ingredients.