A tradition which began a long time back From the stable to the table

The farm Azienda Agricola San Cataldo, founded in the early 1900s, extends over an area of 50 hectares from which we draw nourishment for our animals. Some of our cheeses are made only with
raw milk, not thermally treated.

Rita and Filippo are waiting for you to live an adventure in uncontaminated place between hills, streams and a breathtaking view on Mount Etna that will accompany your days. The food in the restaurant is taken care of by Rita, who will brighten your palate with traditional recipes of Sicilian culture but with a pinch of innovation.

Uncontaminated nature and relaxation for the whole family

The unspoiled and suggestive scenery of the place will be surrounded by the days spent in our farm where you will dedicate yourselves to the stables, the quads and the adventure park; or you can take long walks on the trails, hike or visit the farm. And when the sun heats the air, you will spend hours relaxing at the swimming pool.


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